Cacao that preserves the forest and dignifies the producer
No intermediaries, fair prices
We work in direct partnership with cooperatives, producer associations and native communities in the regions of San Martín, Ucayali and Junín. By building a direct, transparent trade model, we secure fair prices that drive local social development, while guaranteeing the constant volume of organic beans and the export quality the global industry demands.
This long-term relationship includes rigorous technical support during the critical stages of harvest, fermentation and drying, ensuring the consistency of the sensory profile and the full expression of the exceptional aroma that characterizes Peruvian fine organic cacao.
Three guarantees in every export shipment
100% Organic Certification & Export Grade
Batches free of pesticides and synthetic agrochemicals. Standardized processing that ensures total purity, maximum food safety and strict compliance with international sanitary standards for customs and global markets.
Verifiable Traceability & EUDR Backing
Every container ships with complete documentation and satellite geolocation per plot: phytosanitary certificates, physicochemical and microbiological analyses per batch, and official deforestation-free validation.
Agroforestry Supply & Direct Trade
Beans harvested under sustainable agroforestry systems that preserve the Amazonian forests, backed by transparent, ongoing trade agreements with cooperatives and native communities at origin.
Shared value at origin
We guarantee a reliable industrial supply backed by regenerative practices and fair trade. Every shipment your company receives contributes directly to the conservation of agroforestry hectares and to the integral development of local farmers.
Join this supply chain